Cooking Class in Cusco

This cooking class in Cusco let you discover the rich flavors and culinary heritage of the Peruvian cuisine during a small-group cooking class at Marcelo Batata Restaurant. This experience includes shopping traditional ingredients and sampling exotic fruits at San Pedro Market. Create an array of typical Peruvian specialties such as ceviche, Lomo Saltado, Aji de Gallina and Pisco Sour, then sit down to enjoy your delicious home cooked dinner.